Bright and powerful, this wonderful oil has broad notes of medium ripe tomato, coupled with white apple and medicinal herbs. On the palate you find a hint of mentuccia along with lettuce and broad bean. It is a blend of Itrana, Carpellese, Ravece and Rontondella and is excellent with octopus, carpaccio of meat, ovuli mushrooms, grilled tuna, and fully flavoured vegetables such as artichoke.